Diabsorbers

OxySorb TM (Australian, Canadian Trademark) Pending Patent Australian Trademark; 1456077 Canadian Trademark; 1846014 Diabsorber (CO2) + (O2) Absorbers The Diabsorber absorbs both oxygen and carbon dioxide. The OxySorbTM diabsorber is the first of its kind. With the additional capacity of CO2 scavenging, it displays clear advantage over its competitors of the mere "O2-only absorber", to prevent the 'fermenting effect' in food spoilage by suppressing the growth of anaerobic microorganisms in an oxygen-free environment during its application. It has a much wider variety of applicable for foodstuffs by exceeding the previous limitation of only preserving food with high moisture content.

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